Dumplings Online Cooking Class

45.00

Gather your family and friends for an in-person cooking session where you’ll master the art of crafting homemade, mouth-watering pan-fried dumplings featuring your choice of beef, pork, or vegetarian fillings. This experience not only makes preparing this dish a breeze but also adds an element of fun and efficiency as you all cook together.

Ingredients

Filling

  • 450g Napa cabbage 
  • 500g ground beef or pork
  • 1 tablespoon kosher salt
  • 1 bunch scallions, thinly sliced (about 1 cup)
  • 3 tablespoons soy sauce
  • 50g fresh ginger, grated or finely minced 
  • 2 cloves garlic, grated.
  • 2 large eggs, whisked
  • 300gr packaged frozen dumpling wrappers, thawed (Take out from the freezer 1 hour before wrapping)

Dipping Sauce

  • 3 tablespoons soya sauce
  • 1  tablespoon apple cider vinegar
  • 50g ginger thinly sliced
  • 1 teaspoon coconut sugar

For Garnish

  • 1 tablespoon sesame seeds
  • 2 tablespoons spring onion

Kitchen Tools

  • Non-stick-skillet with a lid
  • A clean countertop workstation
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Description

  • Cook along and ask our Chef Ping questions in real-time.
  • Classes are for all skill levels. Perfect for beginners and experienced cooks alike.
  • Great for groups. Date nights, birthdays, families, team-building events, and end-of-year office parties.
  • Easy to follow. Classes include everything you need, from your shopping list to the recipes. Alternatively, at an extra cost, you can pre-order the ingredients from us to be provided during the cooking session, which can be in the comfort of your own home.
  • Receive a confirmation email after your booking with a link to join the video preference of your choice via Google Hangout or Zoom.
  • Just turn on your screen and pour your beverage of choice in the comfort of your own home.
  • All ingredients, kitchen tools, and pre-class prepare mentioned in the section below
  • Pricing per person

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